£26.00 £22.00
Up to 8x more protein for your muscless
Made with Ingredients you’re familiar
Less CO2 emission & water
High in fiber, healthy fats, prebiotics
Gluten-free, Lactose-free
Roasted crickets are fantastically crunchy. Unlike chips, they are not fried and are full of protein and other essential minerals.
4 Unique Tasty Flavours
We have a flavour for salty snack lovers to those with sweet teeth. Enjoy crunchy crickets roasted with Chilli & Lime, BBQ Paprika, Tomato & Oregano, Salted Caramel.
Delicious Organic Spices
We used only delicious and high quality spices combined with cold pressed sunflower oil.
Easy To Use Transparent Tubes
Thanks to the transparent tubes, eating crickets is even more fun. Pour them directly into your mouth or share with friends. Buy now our economical gourmet set including one of each 4 flavours and save €5 in your order.
Stock Up & Save 10%
Get yourself enough protein for every occasion, buy edible crickets worth over €40 and get yourself an extra 10% off. Free shipping included on orders over €50. Discount automatically applied at the checkout. No code required.
We use cricket protein because it provides the same nutritional value as meat but with a much lower impact on our environment. Crickets need fewer natural resources than traditional livestock and they produce 100x less greenhouse gasses than cattle. They are the perfect complement to plants. Cricket powder carries all essential amino acids, vitamin B12, calcium, and bioavailable iron. These nutrients are often low or missing from a plant-based diet.
less water
less land
less feed
57 g
protein
2,1 g
sugars
4 g
fiber
|
Nutrition facts |
100 g |
20 g (= tube) |
|
Energy value |
2042 kJ 490 kcal |
408 kJ 98 kcal |
|
Fats |
26 g |
5,3 g |
|
-saturated fatty acids |
8,7 g |
1,7 g |
|
Carbohydrates |
8 g |
1,6 g |
|
-sugars |
2 g |
0,4 g |
|
Fibers |
4 g |
0,8 g |
|
Protein |
57 g |
11,4 g |
|
Salt |
2,7 g |
0,5 g |
EN: Spicy crickets - Chili & Lime. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, sugar, salt, chili (1.2%), lime (1%), yeast extract, paprika, flavoring, acidity regulator (E330). Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to
57 g
protein
1 g
sugars
4 g
fiber
|
Nutrition facts |
100 g |
20 g (= tube) |
|
Energy value |
2044 kJ 490 kcal |
408 kJ 98 kcal |
|
Fats |
27 g |
5,3 g |
|
-saturated fatty acids |
8,8 g |
1,5 g |
|
Carbohydrates |
8 g |
1,8 g |
|
-sugars |
1 g |
0,2 g |
|
Fibers |
4 g |
0,8 g |
|
Protein |
57 g |
11,4 g |
|
Salt |
2,4 g |
0,5 g |
EN: Spicy crickets - BBQ Paprika. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, organic paprika (3%), sea salt, organic smoked paprika (1%), organic onion, organic garlic, organic ginger, organic corn flour, organic yeast extract, organic ground white pepper, organic cumin, organic chili (0.1%). Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to 25°C.
57 g
protein
1,7 g
sugars
4 g
fiber
|
Nutrition facts |
100 g |
20 g (= tube) |
|
Energy value |
2052 kJ 492 kcal |
410 kJ 98,4 kcal |
|
Fats |
26 g |
5,2 g |
|
-saturated fatty acids |
8,7 g |
1,7 g |
|
Carbohydrates |
9 g |
1,7 g |
|
-sugars |
1,7 g |
0,3 g |
|
Fibers |
4 g |
0,8 g |
|
Protein |
57 g |
11,4 g |
|
Salt |
2,0 g |
0,4 g |
EN: Spicy crickets - Tomato & Oregano. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, sugar, salt, onion, tomato powder (1%), paprika, yeast extract, maltodextrin, garlic, oregano (0.2%), acidity regulator (E330), flavouring. Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to 25°C.
57 g
protein
4,3 g
sugars
4 g
fiber
|
Nutrition facts |
100 g |
20 g (= tube) |
|
Energy value |
2074 kJ 470 kcal |
414 kJ 94 kcal |
|
Fats |
26 g |
5,2 g |
|
-saturated fatty acids |
8,7 g |
1,7 g |
|
Carbohydrates |
11 g |
2,1 g |
|
-sugars |
4,3 g |
0,9 g |
|
Fibers |
4 g |
0,8 g |
|
Protein |
57 g |
11,4 g |
|
Salt |
1,0 g |
0,2 g |
EN: Spicy crickets - Salty caramel. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, caramel (5%) (organic sugar, organic milk powder, cocoa powder, natural flavoring), sea salt (1%). Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to 25°C.
Simple questions beg for simple answers: to do something good for yourself and the planet at the same time, in an easy and tasty way. Many of us started to live our lives more consciously and question the choices we make as consumers on a daily basis. And while sustainability, health, and ethical aspects of food are an incredibly complex topic, it's definitely worth looking into them more closely, because the choices we make regarding our diet have some of the biggest impacts we, as individuals, can achieve on our surrounding environment, other living creatures on this planet and for our own health obviously.
You can just eat crickets directly instead of chips or nuts. They are popular around the world as a snack with beer or wine. Mexicans also eat crickets as a main dish - chapulinas. Crickets can be sprinkled on salad or risotto for garnish.
Crickets are raised on farms in a controlled environment. They have plenty of free space because they are used to living in dense populations in the wild. Before each harvest, the crickets are cooled down, causing them to hibernate, just as insects sleep when subject to cold weather.
