5.500
Up to 8x more protein for your muscless
Made with Ingredients youβre familiar
Less CO2 emission & water
High in fiber, healthy fats, prebiotics
Gluten-free, Lactose-free
5x more hazelnuts
Sweetened with birch sugar
High fibre
High quality cricket protein
Palm oil
20x more sugars
Empty calories
Low in protein
We use cricket protein because it provides the same nutritional value as meat but with a much lower impact on our environment. Crickets need fewer natural resources than traditional livestock and they produce 100x less greenhouse gasses than cattle. They are the perfect complement to plants. Cricket powder carries all essential amino acids, vitamin B12, calcium, and bioavailable iron. These nutrients are often low or missing from a plant-based diet.
less water
less land
less feed
18 g
protein
3 g
sugar
11 g
fiber
|
Nutrition information |
100 g |
|
Energy value |
2512Β kJ /Β 600 kcal |
|
Fat |
45 g |
|
of which saturates |
45 g |
|
Carbohydrates |
28 g |
|
of which sugars |
3 g |
|
Fibre |
8 g |
|
Protein |
18 g |
|
Salt |
0.1 g |
Ingredients: hazelnuts kernels (55%), sweetener: xylitol 18%, cricketΒ flour (12%) (Acheta domesticus), dried coconut milk 10% (dehydrated coconut pulp extract 97%, tapioca starch 2.5%, acacia fiber 0.5%) cocoa powder 5% (cocoa powder, acidity regulator: potassium carbonate)
Allergens:Β People who are allergic to molluscs and crustaceans or dust mites may have an allergic reaction to crickets. May contain traces of soy.
Read lessOur Radek met Alex from a company BIGBOY at their photoshoot for Forbes 30 Under 30. They are both geeks in nutritious and healthy foods. They teamed up and created something that was never on the market before!
BIGsens cream contains high quality and sustainable cricket protein. High protein and high fibre spread functions on your breakfast bread like a portion of regular food. BIGsens cream contains only 3% of sugars. And we really didn't cut any costs - we used the highest quality hazelnuts and used 5x more than you can find in regular hazelnut spreads.
We started with the best Italian hazelnuts. Added high-quality cricket protein. To sweeten the spread, we used innovative alternative sweetener xylitol, which is sometimes made from the bark of a birch tree. Lastly, we added creamy coconut milk to smoother the texture. Maximal taste and function, minimal sugars and junk.
