Ready-to-Eat Cricket Protein Vegetable Penne

Rating: 5.0 out of 5
Regular price CHF 14.00
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Food like in the best restaurant high up in the mountains. Veggie-packed penne with cricket protein — just add water, ready to eat!

Eat it after climb, during a long hike, on a sailing trip, or by the campfire. Just add hot water and in 8 minutes you’ve got a warm, protein-rich meal anywhere.

  • High Protein

Energy, 1690 kJ / 404 kcal
Fat, 12 g
- of which: Saturates, 2.9 g
Carbohydrate, 43 g
- of which: Sugars, 4.1 g
Protein, 25 g
Salt, 2 g

INGREDIENTS: Sens pasta (28 %) (semolina, 80 %), cricket flour (Acheta domesticus) (20 %), passata (18 %), spinach (18 %), white beans (13 %), onion, kalamata olives (4 %), Parmesan cheese (milk, rennet, salt), dried tomatoes, rapeseed oil, garlic, salt, pepper.

Allergens: Glutenlactose. People who are allergic to mollusc and crustaceans or dust mites may have an allergic reaction to crickets.

Ready-to-Eat Cricket Protein Vegetable Penne
CHF 14.00
Maximum taste, minimum weight

Food like in the best restaurant, wherever you are. Ready-to-eat Mediterranean-style penne with cricket protein, beans, spinach, olives, and Parmesan ready in 8 minuts. Lightweight yet super tasty.

Mediterranean flavors, vegetarian style
Penne paired with beans, spinach, and olives in a savory sauce, finished with Parmesan. Fresh, balanced flavors inspired by sunny Mediterranean kitchens.
2× more protein than standard veggie meals
Cricket protein pasta combined with beans and spinach delivers complete protein and balanced macros. A satisfying vegetarian meal without compromise.
Lightweight Fuel, Full Meal
Easy to carry, yet a satisfying dish with protein-rich penne and veggies. Ideal for travel, hikes, climbs, or camping. Ready in minutes—just add hot water and enjoy.
Better for the Planet
Powered by cricket protein with 100× lower CO₂, minimal water, and land use.

Natural taste from ingredients you can understand

Cricket flour

Passata

Spinach

White Beans

Kalamata Olives

Parmesan Cheese

Rapeseed

Garlic

Reviews from already convinced innovators.

Will you join us?
Adam Ondra
World Champion Climber
5 out of 5 stars
"Sens is full of high-quality nutrients that do not harm the environment that I love so much."
Jane Svecova
Elite Bouldering Climber
5 out of 5 stars

"Sens helps me recover faster and feel stronger for the next climb." 

Pavel Paloncy
The adventurer
5 out of 5 stars
"Expect the unexpected. Sustainable protein and an excellent yummy taste."

We have been following the guys from Adventure Menu for a long time and we know that they are as uncompromising in their approach to food as we are. This food to be poured with hot water will surprise everyone. Just taste it. Together, we have prepared a world novelty with sustainable cricket protein. Try it!

All you really need to do is pour hot water, wait a while and you are eating in the best restaurant. The best restaurant is nature itself. And so, you can have a great tasting and extremely nutritious meal with our cricket protein anywhere. You will see that you will be pleasantly surprised by our travel food.

The development of our joint product with Adventure Menu took 2 years. We first had to develop new pasta that would carry our cricket protein. It was not easy. We chose classic semolina pasta (note, they contain gluten). These served as the basis of the meal. In the otherwise vegetarian version, we were inspired by the taste of the Mediterranean and added quality additional vegetable ingredients with Parmesan cheese.

For the first time under the Sens brand, you will also find another animal product - in the version with chicken meat you will find cream and paprika sausage. Here we gave freedom to Adventure Menu, who care about the quality of ingredients and farm quality ingredients.

 

Sustainable protein

 

The same quality protein as high-end beef.
100x less CO2 produced.

Cricket protein is our innovative way to get
maximal nutrition with minimal harm.

 

Our gang of innovators says it best!