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Cricket farming, cricket flour, cricket lab, Diet 2.0, Healthy lifestyle, insect eating, protein, sustainability

4 Reasons to Try Cricket Flour from Our Farm

Jun 24, 2019

4 Reasons to Try Cricket Flour from Our Farm

Cricket flour is well-known for being a sustainable and protein rich ingredient but it is a lot more than that. Our own farm, the Cricket Lab, is producing the most nutritious cricket flour we’ve come across and we are happy to announce that you can now order it right here on our website! Here are four reasons why we think it should be in your pantry. Continue reading

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Healthy lifestyle, Inside Sens, pleasure protein, protein bar, sour cherry

New Flavour Dark Chocolate and Sour Cherry

May 24, 2019

New Flavour Dark Chocolate and Sour Cherry

It’s finally here! The Dark Chocolate & Sour Cherry pleasure protein bar is a brand-new addition to our cricket flour product portfolio. Who did we make it for? What nutrition does it bring to the table? Where can you get it? Let’s take a closer look. Continue reading

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Cricket Protein, Healthy lifestyle, insect eating, protein, spartan, spartan race

How to Fuel a Spartan Race with Insects

May 19, 2019

The endurance and strength training that Spartans have to do to keep up with the running, obstacles, and burpees on race day requires proper fuel. That’s why Spartan and SENS joined forces to bring cricket protein where it belongs. Here is why insects are a great fit for Spartan nutrition. Continue reading

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chicken protein, Cricket Protein, Diet 2.0, edible insects, frass, future, sustainability

Will There Be a Cricket Farm on Mars?

Apr 30, 2019

If we are ever to colonize Mars we will need an amazingly sustainable and resource efficient food source. Will it be plants, mycoprotein, lab grown meat, algae, or grass-fed cattle that feeds the future Martians? Or could insects be the right choice? Let’s take a look at what the future of protein might be, whether on Earth or Mars. Continue reading

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coeliac, cricket flour, diabetes, eating insects, Healthy lifestyle

Can You Eat Insects if You Have Diabetes and Coeliac?

Mar 19, 2019

Can You Eat Insects if You Have Diabetes and Coeliac?

We talked to one of our customers, Petr, who has both type I. diabetes and coeliac and asked him what life with these diseases is like and how cricket flour fits into his diet. What does he like to eat or breakfast? How does he fuel his sports activities? Read on. Continue reading

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cricket flour, eating insects, food waste, meat, sustainability

Infographics: All You Needed to Know About the Meat Problem

Mar 17, 2019

Infographics: All You Needed to Know About the Meat Problem

Do we have a meat problem? Maybe. It depends on what you consider a problem. Some people think meat could one day make our whole planet unlivable. Sounds like a stretch? Read on and make up your own mind.

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cholesterol, Cricket Protein, eating insects

Should You Be Afraid of Cholesterol in Cricket Flour?

Feb 07, 2019

Should You Be Afraid of Cholesterol in Cricket Flour?

Cholesterol is linked to heart disease so eating foods high in cholesterol is unhealthy, right? No, not exactly. Even though crickets do contain cholesterol there’s a difference between dietary cholesterol and blood cholesterol. Let’s take a closer look to clear up the confusion. Continue reading

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cricket flour, insects, recipe

Recipes for Christmas Treats Made with Cricket Flour

Dec 02, 2018

Recipes for Christmas Treats Made with Cricket Flour

The holidays are close and there’s never been a better time to make your favourite treats a bit healthier with cricket flour. Edible insects have grown in popularity this year, a lot more people know how sustainable, ethical, and nutritious they are. And we just started selling cricket flour from our own farm on this website! We have a few recipes to inspire you to bake something delicious and nutritious. Continue reading

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hike, protein bar, running

How Cricket Flour Bars Fuelled my 250 km Run in a Desert

Nov 21, 2018

How Cricket Flour Bars Fuelled my 250 km Run in a Desert

What food would you take if you had to spend 6 days crossing a 250 km long trail in a desert and had to carry everything on your back? Pavel Paloncý, or the Czech Machine as he is known in the ultra-runner community, decided to take cricket flour bars as his main source of fuel. How did he do? Continue reading

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eating insects, edible insect, insect eating

How to Overcome the Fear of Eating Insects

Oct 24, 2018

How to Overcome the Fear of Eating Insects

We all know that insects could help revolutionize our food system, they are the kings of sustainability, they help limit animal suffering, and they are amazingly nutritious. The only problem is the “yuck” factor. Insects just aren’t a common food in the western world. Let’s look at the available science and our own experiences with edible insect products and formulate a plan to help people overcome the fear of eating insects. Continue reading

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Blog

4 Reasons to Try Cricket Flour from Our Farm

New Flavour Dark Chocolate and Sour Cherry

How to Fuel a Spartan Race with Insects

Will There Be a Cricket Farm on Mars?

Can You Eat Insects if You Have Diabetes and Coeliac?

Infographics: All You Needed to Know About the Meat Problem

Should You Be Afraid of Cholesterol in Cricket Flour?

Recipes for Christmas Treats Made with Cricket Flour

How Cricket Flour Bars Fuelled my 250 km Run in a Desert

How to Overcome the Fear of Eating Insects